Three way non-retention ball valve

Application

Three way non-retention ball valve, the hygienic design of the valve is widely used in the field of food processing, beverages, fruit juices, wine, biopharmaceutical with vary flexible body combinations, for example, L-Port or T-Port which can be interchangeable on-site Inlet and outlet to be any combination of changes for guaranting zero dead angle and no retention.

Technical specifications

Size：1"-4",DN25-DN100
Material：1.4301/304,316L/1.4404
Gasket：PTFE,TFM(FDA 177.1550)
Max. temperature：-20℃ - 150℃(Standard)-30℃ - 200℃(Option)
Pressure:10-30bar(Depending on seal material and temperature)
Operating modes:manual, pneumatic, electric
Surface finishing:Internal surface Ra0.6μm, external surface sand blast
Certificate：3-A-68-00，PED/97/23/EC
Configuration Controls：process controller/valve positioning ，0/4....20mA,0 5/10V(see controller directory)(Option)
Top of the valve control unit，AS-1 Device Net bus communication terminal connection(Option)
position sensor PNP NPN(Option)